[Grand Mercure Sapporo Odori Park] Have a meal at a hotel in Sapporo for Christmas. A 2-day dinner buffet with Ise shrimp and Hokkaido beef steak, crabs, abalone and sweets
There are about 60 kinds of rich menus, and various drinks such as sparkling wine and draft beer are free flow.

Located in the heart of Sapporo, Grand Mercure Sapporo Odori Park (Chuo-ku, Sapporo, Hokkaido / General Manager: Daniel Rai) will offer a buffet-style Christmas menu for two days only on December 24 (Wed) and 25 (Thu), 2025. For this day, the chef devised a limited menu that colors Christmas, such as Ise shrimp, Hokkaido beef steak, roast chicken, and Bushdnoel. In addition, you can enjoy drinks including draft beer and sparkling wine in free flow, and you can enjoy it together with dishes.
"Hokkaido White Christmas Dinner Buffet 2025" - A special two days to spend with the blessings of the snowy country - <Overview>
Period: December 24 (Wed) and 25 (Thursday), 2025
[Time] 18:00 to 20:30 (last entry 20:00)
【Price】 ADULTS 13,000 yen, elementary school students 6,500 yen, free under elementary school students (per person, tax included, drinks included)
[Place] Grand Mercure Sapporo Odori Park 1st floor buffet restaurant "Le Sensoriel"
[Reservation and Details] https://grand-mercure-sapporo-odoripark.jp/plan/christmas-dinner-2025/
[Remarks]
・Accommodation fee is required separately. It is also possible to use it outside.
・The production area and menu contents of the ingredients may change depending on the purchase situation.
・We do not usually offer dinner service (breakfast only). It will be a dinner business for 2 days only.
Limited to 2 days! Offering about 60 kinds of menus
There are about 60 kinds of Christmas dinner menus offered only for 2 days. The live kitchen dishes prepared by the chef in front of you, and the buffet board features the Christmas royal road menu "Roast Chicken" and "Bushdnoel", as well as luxurious menus using taraba crabs and abalone.
◾️ Live kitchen menu where you can enjoy freshly prepared dishes
- Freshly squeezed sushi using popular sushi ingredients
- "Do-produced beef steak" baked in front of you
In the live kitchen, the chef bakes Ise shrimp and Hokkaido beef in front of the customer. In addition to the menu baked on an iron plate, we will also prepare sushi and raclet cheese that will be carefully squeezed one by one. You can enjoy a limited menu such as meat, seafood, cheese, etc.
【Menu of Ise shrimp, which can be selected from 3 types of cooking methods】
The menu of Ise shrimp is served one and a half people each. You can choose from three types: high heat steamed, mayonnaise sauce, and chili sauce boiled.
"Highbouring steamed"
Served by pouring garlic-flavored sauce on the half body of Ise shrimp and steaming it. It is a dish where you can enjoy a crisp texture with peanut oil added to the finish at high temperature.
"Mayonnaise sauce"
A menu that is carefully removed from the shell, seasoned, and crisply fried Ise shrimp with plenty of mayonnaise sauce. You can enjoy a creamy and rich taste.
"Chili sauce stew"
Cut the Ise shrimp with a large Chinese kitchen knife with a shell, fry it at a high temperature, and finish it into Sichuan Nasai chili sauce. It is a dish that stands out in the back of spicy spicy taste.
[Down beef steak]
Enjoy juicy gravy and soft texture at "Doyu beef steak", which is baked with high-quality beef from Hokkaido. It goes well with wine.
Nigiri-zushi
We offer 3 kans of tuna, peony shrimp, and Hokkaido-produced salmon in front of the customer. You can fully enjoy the seafood that feels the original taste of the ingredients.
◾️ Enjoy the Christmas menu lined up on the buffet board to your heart's content
In addition to the menu of the live kitchen, we also have hot dishes and sweets such as "roast chicken", "buoyer base", "fried abalone and vegetables from Hokkaido", "fried XO soy sauce of Taraba crab", and "Bushdnoel".
- Roast chicken
- Buyer base
"roast chicken"
Slowly baked chicken has crispy skin and moist juicy inside. It is a royal Christmas dish that is soaked in dozens of herbs and rock salts for 5 hours, and the scent when baked is appetizing. We offer a decpage in front of the customer.
"Buyer base"
It is a dish that combines the sweetness of shrimp, crab, and scallops with soups that condensed the umami of seafood such as Omar shrimp. Every time you put the spoon, the scent of the rock and the rich taste spreads.
- XO sauce stir-fried taraba crab
- Fried kelp of abalone and vegetables from Hokkaido
"Taraba crab stir-fried XO soy sauce"
Using dried shellfish from Hokkaido, Kanehana ham, dried Ezo, etc., we combined the homemade XO soy, which is slowly stir-fried, and the taraba crab that is firmly packed. The sweetness of crabs is added to the depth, and it is finished in a dish that you will want to taste with sake many times.
"Fry-fried abalone and vegetables from Hokkaido"
Thick sliced abalone and seasonal Hokkaido vegetables are stir-fried with sauce extracted umami of Hidaka kelp. It is a dish that has a depth even in light and has a lingering finish with an elegant aroma. It is recommended that you enjoy it with white wine.

"Bushdnoel"
It is a dessert that concludes Christmas with a size of about 25 cm in diameter and blends the rich aroma of chocolate with the sweetness of the fluffy sponge. In the roll cake, there is a lotus cup jam typical of Hokkaido, and sweet and sourness spreads in your mouth.
About Grand Mercure Sapporo Odori Park
- It features a large window. Breakfast restaurant image
- Activity is all-inclusive
Located in the center of Sapporo, Grand Mercure Sapporo Odori Park is a hotel where you can enjoy a comfortable and functional stay while feeling the nature and culture of Hokkaido. Not only as a base for sightseeing, but also within walking distance of Odori Subway Station, it has a location and facilities that are ideal for business use, making it safe for business trips and long-term stays. In addition, eating experiences at restaurants that make use of local ingredients will enrich your travel time.
[Location] 11-1-1, Kita 1jo Nishi, Chuo-ku, Sapporo City, Hokkaido 060-0001
【TEL】 011-271-2711/03-6627-4630 (Reservation Center)
【Price】 1 night breakfast included from 18,500 yen (1 person fee when using 1 room for 2 people, tax, etc.)
Official Website https://grand-mercure-sapporo-odoripark.jp/
[Access] About 3 minutes to Odori Park in Sapporo. About 5 minutes by taxi from JR Sapporo Station.








