PRESS RELEASE
Press releases of Grand Mercure and Mercure.
[Mercure Tottori Daisen Resort & Spa] Enjoy the taste of winter in Tottori and Oyama. We propose a gastronomy experience to taste seasonal benizui crabs and famous sake from local sake breweries in warm sake
[Grand Mercure Sapporo Odori Park] New Year's Day 2026 begins a year in sparkling Sapporo
[Grand Mercure Minamiboso Resort & Spa] [The taste of the New Year to enjoy with the five senses] One day-limited event、Vegetable Sommelier Pro selected vegetable box hotel lunch with souvenir
[Mercure Kyoto Miyazu Resort & Spa] We will start accepting reservations for the Mercure Ichigo Women's Journey Plan, an all-inclusive stay where you can fully enjoy strawberry picking and sweets at the hotel's own farm on December 1, 2025.
[Mercure Toyama Tonami Resort & Spa] All-you-can-eat red snow crab, a representative of Hokuriku's winter gourmet, and an all-inclusive stay where you can enjoy on a sightseeing boat over a fantastic snowy gorge
[Grand Mercure Nasu Highlands Resort & Spa] "Winter Stories" with sound and light, and exciting Christmas Week 2025 with Santa Claus
[Mercure Kochi Tosa Resort & Spa] Held a winter-only illumination event "Bamboo Light Evening in Mercure Kochi Tosa Resort & Spa 2025" featuring about 100 bamboo lights processed from Kochi Geisei Village
[Mercure Wakayama Kushimoto Resort & Spa] Started offering an experience program to experience food and people using yuzu, a local resource in the Hirai district of Kozagawa-cho, Wakayama Prefecture, “Musubibito-Yuzu connects with Yumi Kuraoka”
[Grand Mercure Nasu Highlands Resort & Spa] Connecting the community and society with the power of art. Through participation in the “Connected Hirogaru Art Exhibition NASU 2025”, we aim to create a community where everyone can enjoy their expression.
[Grand Mercure Beppu Bay Resort & Spa] New Year's Holiday Events for families to enjoy, such as the "New Year Hello Kitty Greeting & Bingo Tournament", the mochi-tsuki tournament and the experience of local traditional culture