1.Purpose

This liquor store is the leader of customer safety, the importance of proper food handling, the “food handling policy”, and the convenience of safe eating.

2.Food service

Ⅰ. In some places, food proximity, contact, inhalation food weather, reaction of the physical immune system, physical harmful symptoms caused by physical damage.

Ⅱ. Food Labeling Law
In the case of specific raw materials contained in foods or specified raw materials, the approval of the specifications or indication recommendation.

※8 specific raw materials…Kosei-zukuri (manufacturing)
Egg, milk, wheat, wheat, flavours, flavours, milf, crab, walnut

※Specific raw materials for 20 individual products ・・・ Manufacturer
Abai, a little sen, a little sen, apricot, apricot, beef, pork, chicken meat, Tachibanako, apple, kasho, kasho, ceaurus, peach, Momoko, soybeans, shibama, coconut, potato, mayami, mayami, apricot, apricot

3.This liquor store collection basic method

At the time of this liquor store offering, the basic policy of the leader of the customer's safety. In this case, the following food is a prompt guest response, and the solution is available.

Ⅰ. In addition to the food supply provided by the customer, the liquor store village, the exclusion of 8 specific raw materials, the only provided "low-toshigen vegetables". In addition, there is no law on the original.

Ⅱ. This liquor store collection is used in the same kitchen, each of the ingredients used in the same kitchen, and the cooking utensils for non-used individual food materials. Cause, prevention of impossibility and prevention of unproduced raw materials mixed in a small amount of ingredients. During the provision of dishes, ingredients used for raw materials Arika Noh mixed in small amounts.

4.I'm sorry for the food.

Toshiharana
A part of the liquor store, the 8 specific raw materials "Low Toshiharana" with the exclusion mark provided by us. This is not the case.

Ⅰ. Excluding specific raw materials 8. Removal of products other than individual products.

Ⅱ. Self-safe food (bags, cold refrigeration, etc.) with guests. If you wish, apply for a reservation or submit it at the time of entering a liquor store. (In addition, we will use the fine wave furnace Japanese water, etc.)

Ⅲ. Guests who want low Toshiharana, who are indispensable for the sake of sake, whether or not to know.

Ⅳ. He received 5 heavenly orders. Acceptance of lawless claims outside and after 4 days before. (ii) There are no foods, etc.

In this policy, "Honshukushu"

"This liquor store collection" The owner of the main liquor store is owned in the table.

Osamu's opening date: April 14, 2025