PRESS RELEASE
Press releases of Grand Mercure and Mercure.
[Mercure Tottori Daisen Resort & Spa] The fruitful autumn arrives. From September, we will offer food experiences to enjoy new rice in Tottori Prefecture, the mountains of God, and the blessings of Oyama after breakfast, dinner, and hot springs.
[Mercure Kyoto Miyazu Resort & Spa] Gastronomy experience at a hotel in Miyazu, Kyoto. Premium menu utilizing "Kyoto Meat" and "Abalone from Miyazu" is now available
[Mercure Tottori Daisen Resort & Spa] As a base to enjoy the superb view touring of Tottori! Started sales of accommodation plans equipped with facilities and services for traveling riders
Grand Mercure Okinawa Cape Zanpa Resort Opening of Executive Lounge, a special seat overlooking the clear sea of Cape Zanpa and the rich greenery of Yomitan Village, which sparkles in the sun
Five pet supplies manufacturers and hotels collaborate to provide a comfortable accommodation experience with your dog [Grand Mercure Minamiboso Resort & Spa] [Mercure Kyoto Miyazu Resort & Spa]
New healing area "Komorebi no Mori Nasu" is born [Grand Mercure Nasu Highlands Resort & Spa]
"Hanare Journey" is a travel style that takes you a step away from the crowded tourist spots and touches the deep charm of Japan. Experience-based program "Musubibito ~ Cycling around the superb views of Yoko Seto and Kuchi Kumano with E-bike ~"
Offers a new summer menu that utilizes ingredients unique to Tottori. Enjoy "Nichinan Tomato" and local vegetables with its sweetness, sourness and aroma at the buffet| Provision period: July 1 to September 30, 2025 [Mercure Tottori Daisen Resort & Spa]
"GARAKU" is a famous restaurant that continues to lead Sapporo's soup curry culture, and the taste of popular shops with continuous line every day appears at the breakfast buffet in [Grand Mercure Sapporo Odori Park]