1.Purpose

Main Stores Dan Tadashi prioritized safety, correct identification, hypersensitivity importance of food, parallel establishment "food oversensitive measures policy", conversion safe cooking.

2.Food sensitivity

Ⅰ. So-called food hypersensitivity, direct contact, inhaled food season, real-life immunological system hypersensitivity, cause harm to the body.

Ⅱ. Under the Food Labeling Act, Hara
In the case of specific raw materials in food or specific raw materials for specific raw materials, the duty of ordering or labeling recommendation.

※8 types of specified raw materials…Obligation to show the product
Rice, milk, small side, buckwheat noodles, flower, shrimp, shrimp, crab, nuclear peach

※20 varieties for specific raw materials...Recommendable Supply Manufacturers
Abalone fish, crow pirates, some Zeni, salmon fish, green fish, beef, meat, potatoes, locusts, Yanagicho, apple fruit, Kasho, Honomo, Momoko, soybeans, Shibama, palm, red potato, Macao kana, Ming glue, apricot

3.Honhanten-style basic method

The main restaurant's basic policy is to provide priority consideration for customer safety when drinking and drinking. In this case, the following food is hypersensitive guest, and the contractor's understanding.

Ⅰ. In addition to the demand for oversensitive food intake, food-friendly rice shops, and 8 types of specified raw materials that have been removed, "low-sensitive raw materials alone" provided. In principle, progress cannot be made.

Ⅱ. There are various kinds of food materials used in the same kitchen as the main rice shop, special cooking utensils, etc. that are not used for individual food. In the amount of raw materials used in raw material mixed with raw materials. During the served dishes, there is a mixture of raw materials that can be used in raw materials.

4.On the other hand, the food is over-edible.

A single savory sardines
At a part of the restaurant, there are eight kinds of specified raw materials such as "low-sensitive raw materials", which are required to be provided and removed. This is not the case.

Ⅰ. Excluding 8 types of specified raw materials.

Ⅱ. Self-safe food (bags, freezing, etc.) on the guest, followed by east and west. Apply for a contract at the time of purchase or purchase of a house. (At the same time, the color of the light waverhong, etc.)

Ⅲ. Demand is low, raw vegetables are a single guest, a contract must be made before the contract is required, and the confirmation is not possible.

Ⅳ. Proceedings, received 5 days ago. Outside, 4 days before and after lawless application. (Not available for band II foods, etc.)

"Honhan Shops" in this policy

"Honhan Store Shudan" is the property listed in the list of facilities on the main page of the main restaurant.

Revised Date: April 14, 2025